Check the November 2006 issue of Gourmet in the Miller Library Current Reading Room for some great Thanksgiving feast tips.
October 27, 2006
October 20, 2006
The Vintage Problem
The October 23, 2006 issue of TIME features a bonus section called Global Business. This section features an article on the problems faced by French wineries as their industry expands globally.
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October 13, 2006
Boo, It’s Party Time!
Need a little help planning your Halloween party? Check out foodtv.com. This site has everything you need from recipes to costumes to pumpkin carving ideas.
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October 6, 2006
Macaroni or Pasta?
The United States of Arugula, 641 K15u 2006, by David Kamp, is a fun and interesting look behind the scenes of the cooking world. Kamp explains how the gourmet cooking world moved into the forefront of modern American culture.
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